an Erasmus+ Project
In the soon-to-be published Flipped Learning Guide for trainers, you will find a selection of case studies that shows how a Flipped learning course for adults can be designed. One of these is a vegetarian cooking class. It includes hints for course preparation, a course structure with six parts and examples of recipes. Furthermore, suggestions Read More …
The production of the guide has been started – the first pages are ready and are going to be proofread! The guide – in English language – will be available as a printable PDF file (in May). Other formats will be ePub (also for Kindle) Printed Version (as a complete book). During the summer, a Read More …
In November 2018, Jon Bergmann1 visited Istanbul and presented there the “187 Global Elements for Effective Flipped Learning”. On this summit, Flipped Learning 3.0 was completed and available for public to be used in teaching and training. Two days later, Jon and Errol St. Claire Smith (from the FLGlobal) attended the kickoff meeting of this Read More …